Springtime....
Diet Calendar Entry for 27 March 2020:
|
1649 kcal
|
Fat: 46.30g | Prot: 69.72g | Carb: 166.02g.
Breakfast: Pears, Clementines, Great Value French Vanilla Coffee Creamer, 2% Fat Milk, Watermelon, Strawberries, Splenda Naturals Made with Stevia Extract, Coffee, Thomas' 100% Whole Wheat Bagels, Jif Natural Creamy Peanut Butter. Lunch: Savoritz Jalapeño Parmesan Crisps, Stacy's Pita Chip Company Everything Bagel Chips, Calavo Avocado. Dinner: Kroger Parmesan Cheese Grated, Merlot Wine, Barilla Linguine Noodles Pasta, Red Gold Diced Tomatoes, Corn, Chicken Breast, Pero Family Farms Mini Sweet Peppers. Snacks/Other: Blue Bell Buttered Pecan Ice Cream, Blueberries , Truly Spiked & Sparkling, Clear American Key Lime Sparkling Water. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
SherryeB's weight history
|