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I never thought I’d be eating broccoli as a side dish! The casserole last night was so good, I steamed some broccoli and mixed it with cheese and ranch. Also here’s my yogurt parfait.
Diet Calendar Entries for 01 February 2019:
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1689 kcal
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Fat: 114.74g | Prot: 80.20g | Carb: 104.43g.
Breakfast: Food Lion Light Cream. Lunch: Food Club Shredded Mozzarella, Extra Virgin Olive Oil, Veroni Salame Di Parma, Joseph's Flax, Oat Bran & Whole Wheat Pita Bread, Buitoni Shredded Parmesan Cheese, Prego Roasted Garlic & Herb Pasta Sauce, Market Pantry Finely Shredded Mexican Style Four-cheese Blend Cheese, Cooked Broccoli (from Fresh), Food Lion Ranch Dressing. Snacks/Other: Wise Foods White Cheddar Popcorn, Nature Valley Sweet & Salty Granola Bars - Peanut, Maranatha All Natural Creamy Almond Butter, Quest Chocolate Chip Protein Cookie, Blueberries , Two Good Vanilla Greek Yogurt , Special K Protein Honey Almond Ancient Grains, Nutiva Organic Chia Seed. more...
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 Comments
that looks really really good!
01 Feb 19 by member: cherik1
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01 Feb 19 by member: Gregorio C
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I like the broccoli idea. I hate cooking broccoli and hubby won't eat it raw.
02 Feb 19 by member: Magpiezoe
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It was shockingly good! Yeah raw vegetables are not my thing either.
02 Feb 19 by member: mandabananaba
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