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Yields:
8 servings
Meal Type:
Soups
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Wisconsin Cheese Soup

A cheesy, peppery soup.

Ingredients

Directions

  1. In a small saucepan over medium-high heat, combine celery, bell pepper and chicken broth. Bring to a boil. Cover, reduce heat and simmer for five minutes. Remove from heat and set aside.
  2. In a large saucepan, cook onion in butter over medium heat until onion is translucent. Stir in pepper, salt and cream.
  3. Bring to a boil, then stir in cheese until melted.
  4. Stir in reserved vegetables and cooking liquid.
  5. Heat through and serve.
  6. Note: if thicker consistency is desired, add one or two egg yolks and simmer an additional 10-20 minutes.
340 members have added this recipe to their cookbook.
 

Average Member Rating

for SkinnyBeeyatch's own diet :

not yet rated.


       

Can I Have These Foods

on SkinnyBeeyatch's own diet :
Food Group Avg Member Opinion 
Butter and Cream
Favorable
Cheese
Favorable
Vegetables and Vegetable Products
Favorable
Soup
OK
Spices and Herbs
Favorable
food groups ordered by calorie contribution to recipe.

Reviews 
The woman above seems to be confused about the way this recipe system works. This recipe is good for many diets. I will try it as well!
14 Feb 08 by member: rosie34
I made this yesterday - a rainy, cold, crummy day! It was warm, satisfying and wonderful, not to mention perfect for the induction phase of Atkins. Thank you!!!
05 Feb 08 by member: kharms
I just made this soup this afternoon. It is awesome and full of great flavors. I have been getting caught up on bland food. This is just what I needed. I added 1/4 of cooked bacon for flavor and taste. Sooooo good! Thanks for the recipe!
27 Jan 08 by member: Courtney26
Great recipe, but what is a serving? 1/2 c ? 1 c ?
28 Dec 07 by member: idahogrl42
it's not helpful to have other dieters making negative comments when the recipe is OBVIOUSLY for Atkins.
26 Dec 07 by member: identityalways
I made this the other night and added chicken and jalapeno. It was awesome!
09 Nov 07 by member: Atriel
Great for Atkins.
This recipe is not good for Morning Anorexia Diet. It is much too heavy in fats.
16 Oct 07 by member: bigeyes
I am SO sick of people rating recipes for Atkins when they are NOT on Atkins! It just annoys me...this recipe is for ATKINS! haha anyways this looks like a wonderful recipe that I will definitely try!!!
04 Oct 07 by member: Reina Estrella
sounds good to this Atkin's lover! i'll have to try it!!!! :)
04 Oct 07 by member: lorik
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Nutrition summary:

There are 388 calories in 1 serving of Wisconsin Cheese Soup.
Calorie break-down: 85% fat, 6% carbs, 9% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
388
 
% Daily Values*
Total Fat
37.4g
58%
Saturated Fat
23.384g
117%
Trans Fat
-
Polyunsaturated Fat
1.382g
Monounsaturated Fat
10.592g
Cholesterol
126mg
42%
Sodium
358mg
15%
Total Carbohydrate
5.53g
2%
Dietary Fiber
0.8g
3%
Sugars
1.9g
Protein
9.35g
Vitamin D
-
Calcium
2010mg
201%
Iron
3.60mg
20%
Potassium
189mg
5%
Vitamin A
15000IU
300%
Vitamin C
333.0mg
555%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
19%
of RDI*
(388 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (85%)
 
Protein (9%)
* Based on a RDI of 2000 calories


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