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4 servings
Prep Time:
5 mins
Cook Time:
25 mins
Meal Type:
Main Dishes
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Vegan Black Bean Chili

A delicious, easy meatless chili that can be made in about 30 minutes, tops.



  1. Sauté onions and garlic in oil until onions turn clear, about 5 minutes.
  2. Carefully add tomato sauce and black beans and reduce the heat to medium-low.
  3. Add spices and stir to combine well.
  4. Cover and allow to simmer at least 20 minutes, stirring occasionally.
193 members have added this recipe to their cookbook.

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great recipe! one of my faves. great for the SB diet too :)
21 Sep 10 by member: VeganDia
I tried this the other week and it's really delicious and easy to make too! Although, I cut out the oil from the recipe and added in a few different herbs, it was still great.
21 Sep 10 by member: Ourborous
I made this with my boyfriend, it it awesome... I also made some wheat pasta and added it to the mix...needless to say it was delicious!
24 Mar 10 by member: Miiry
i'd suggest lowering the or just using cooking spray, but it's still good :)
09 Mar 10 by member: dianadelosmuertos
Very Tasty and so easy to make
02 Mar 10 by member: Abs89


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Nutrition summary:

There are 260 calories in 1 serving of Vegan Black Bean Chili.
Calorie break-down: 44% fat, 47% carbs, 9% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 120
Calories 260
% Daily Values*
Total Fat 13.34g 21%
  Saturated Fat 1.762g 9%
  Polyunsaturated Fat 1.445g  
  Monounsaturated Fat 9.017g  
Cholesterol 0mg 0%
Sodium 230mg 10%
Potassium 518mg  
Total Carbohydrate 31.45g 10%
  Dietary Fiber 7.8g 31%
  Sugars 14.82g  
Protein 6.08g  
Vitamin A 30% Vitamin C 105%
Calcium 29% Iron 56%
of RDI*
(260 calories)
13% of RDI
Calorie Breakdown:
Carbohydrate (47%)
Fat (44%)
Protein (9%)
* Based on a RDI of 2000 calories