Prep Time: 20 mins
Cook Time: 9 hrs
Rating:
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fatsecret members overall average rating
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Chili made with ground turkey in slow cooker.
Ingredients
Directions
- Chop onion.
- Saute onion and ground turkey in olive oil.
- Mince garlic. Drain and rinse beans. Add all ingredients to 8 cup or larger slow cooker.
- Cook 4-5 hours on high or 8-10 hours on low.
- Note: serve with jalapenos, extra chopped onion, shredded cheese and sour cream.
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Nutrition summary:
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There are 362 calories in 1 serving of Turkey Slow Cooker Chili. |
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Calorie break-down: 32% fat, 38% carbs, 29% protein. |
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Nutrition Facts
Amount Per Serving
Calories
362
% Daily Values*
Total Fat
13.06g
17%
Saturated Fat
2.981g
15%
Trans Fat
0g
Polyunsaturated Fat
0.456g
Monounsaturated Fat
0.254g
Cholesterol
64mg
21%
Sodium
1002mg
44%
Total Carbohydrate
34.94g
13%
Dietary Fiber
12g
43%
Sugars
9.34g
Protein
26.58g
Vitamin D
-
Calcium
26mg
2%
Iron
1.07mg
6%
Potassium
921mg
20%
Vitamin A
89mcg
10%
Vitamin C
5.7mg
6%
18%
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of RDI*
(362 calories)
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Calorie Breakdown:
Carbohydrate (39%)
Fat (32%)
Protein (29%)
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* Based on a RDI of 2000 calories
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