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Yields:
1 serving
Meal Types:
Side Dishes
Snacks
Rating:
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Tangy Balsamic Apples

Tangy apples with cinnamon, ginger and balsamic.

Ingredients

Directions

  1. Peel, core, and dice the apple.
  2. Add other ingredients and toss in a bowl.
83 members have added this recipe to their cookbook.
 

Reviews 
This was a good change of pace. I baked them on 350 for half hour which was too long. They were mushy so I'll reduce that to 15 minutes next time. I will also reduce the amount of balsamic by half. It was just a bit too strong.
24 Oct 11 by member: kurlz511
Im going to try this today(:
19 Dec 10 by member: Jamie789123
This is sooooo yummy!
28 Jun 09 by member: LessMe4Him

     
 

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Nutrition summary:

There are 85 calories in 1 serving of Tangy Balsamic Apples.
Calorie break-down: 3% fat, 94% carbs, 3% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
85
 
% Daily Values*
Total Fat
0.36g
0%
Saturated Fat
0.075g
0%
Trans Fat
-
Polyunsaturated Fat
0.083g
Monounsaturated Fat
0.036g
Cholesterol
0mg
0%
Sodium
156mg
7%
Total Carbohydrate
22g
8%
Dietary Fiber
3.7g
13%
Sugars
15.05g
Protein
0.6g
Vitamin D
-
Calcium
50mg
4%
Iron
1.54mg
9%
Potassium
150mg
3%
Vitamin A
3mcg
0%
Vitamin C
6.2mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4%
of RDI*
(85 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (94%)
 
Fat (3%)
 
Protein (3%)
* Based on a RDI of 2000 calories

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