Prep Time: 20 mins
Cook Time: 45 mins
Meal Types:
Breads & Baked Products
Desserts
Rating:
fatsecret members overall average rating
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Sweet potatoes and apples add moistness and natural sweetness to this simple cake.
Ingredients
Directions
- Pre-heat oven to 350 °F (175 °C). Lightly oil an (8") baking pan with cooking spray; set aside.
- Peel, core, and grate apple. Peel and grate sweet potato.
- In a large bowl, whisk together flour, baking soda, salt, cinnamon and nutmeg; set aside.
- In a second large bowl, whisk together sweetener (like Truvia) and egg white until well combined. Stir in apple, sweet potato, and vanilla and then add apple mixture to flour mixture and stir to combine.
- Transfer batter to prepared pan and bake until cake pulls away from the edges and is deep golden brown, 40 to 50 minutes.
- Set aside to let cool and then cut into squares and serve.
259 members have added this recipe to their cookbook.
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 Reviews
Tasted really nice but was a bit too runny even after baking for over an hour! Perhaps more flour?
24 Oct 12 by member: Tezcoolgirl
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Fruit and Vegetable in a Cake? Talk about not feeling guilty when you eat this! :)
30 Jan 12 by member: chantelb
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This would be 2 pts on the new program based on the nutrition facts listed and using the new points plus calculator! Sounds really good and very nutritious.
31 May 11 by member: leilanezha
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would this still be one point per serving under the new points plus program?
17 Jan 11 by member: getNfit22
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A baking novice here...what size pan should I prepare? I've given a rating of 5 only cos my question will only be posted upon a rating. I'm being very hopeful...towards my baking that is...I trust that it's delicious!!! hehe.
24 Nov 10 by member: shonalaie
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This cake is unexpectedly pleasant. It isn't your typical "cake." The sweetness is provided almost solely by the sweet potato and apple. I used only 2 tsp. Truvia. My kids even like it! This makes a great desert or even something different for breakfast with a cup of Joe. It isn't even half as sweet as coffee cake.
The consistency of the "batter" will have you thinking whether it is as it should be or if it should be more liquid. Rest assured...if the recipe is followed...you have it right.
Enjoy this pleasant and delightful desert!
15 Nov 10 by member: Heather Cates
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Nutrition summary:
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There are 91 calories in 1 serving of Sweet Potato Apple Cake. |
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Calorie break-down: 3% fat, 85% carbs, 12% protein. |
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Nutrition Facts
Amount Per Serving
Calories
91
% Daily Values*
Total Fat
0.36g
0%
Saturated Fat
0.074g
0%
Trans Fat
0g
Polyunsaturated Fat
0.012g
Monounsaturated Fat
0.009g
Cholesterol
0mg
0%
Sodium
163mg
7%
Total Carbohydrate
19.97g
7%
Dietary Fiber
3.2g
11%
Sugars
3.42g
Protein
2.78g
Vitamin D
0mcg
0%
Calcium
37mg
3%
Iron
0.3mg
2%
Potassium
210mg
4%
Vitamin A
268mcg
30%
Vitamin C
1.5mg
2%
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Calorie Breakdown:
Carbohydrate (85%)
Fat (3%)
Protein (12%)
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* Based on a RDI of 2000 calories
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