Rating:
fatsecret members overall average rating
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Great tasting steak fajitas using a lettuce wrap.
Ingredients
Directions
- Pan fry the steak and slice thinly.
- Fry up the onions and mushrooms.
- Break of lettuce leaves to use as the fajita wrap. Layer on a lettuce leaf the steak, sour cream, onions and mushrooms and sprinkle cheese on top and seal.
- Note: you can substitute 2 chicken breasts for the sirloin steak.
530 members have added this recipe to their cookbook.
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 Reviews
Quick, tasty, and easy. MUCH better if you grill the steak, though.
25 Oct 07 by member: amarinwa
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Sounds yummy, will try, but without mushrooms.
10 Aug 07 by member: Um Z
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Delicious..... the entire family absolutely loved it. I was, however, the only one eating my fagitas on lettuce; the rest of the family used WHOLE WHEAT TORTILLAS; still healthy. :-)
03 Aug 07 by member: eh_dah
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Nutrition summary:
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There are 509 calories in 1 serving of Steak Fajitas in Lettuce. |
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Calorie break-down: 60% fat, 5% carbs, 35% protein. |
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Nutrition Facts
Amount Per Serving
Calories
508
% Daily Values*
Total Fat
33.38g
43%
Saturated Fat
16.024g
80%
Trans Fat
-
Polyunsaturated Fat
1.309g
Monounsaturated Fat
12.573g
Cholesterol
114mg
38%
Sodium
120mg
5%
Total Carbohydrate
6.55g
2%
Dietary Fiber
1.7g
6%
Sugars
2.33g
Protein
44.41g
Vitamin D
0mcg
1%
Calcium
299mg
23%
Iron
3.57mg
20%
Potassium
866mg
18%
Vitamin A
427mcg
47%
Vitamin C
18.4mg
20%
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25%
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of RDI*
(508 calories)
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Calorie Breakdown:
Carbohydrate (5%)
Fat (60%)
Protein (35%)
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* Based on a RDI of 2000 calories
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