Spicy Cilantro Chicken

Ingredients

• 4 large chicken breasts
• 2 cloves garlic
• 1/4 cup cilantro, chopped
• 3/4 cup lime juice
• 2 tbsps soy sauce
• 6 fl oz lite coconut milk
• 1/4 cup chopped green chiles

Directions

1. Put garlic, green chile, cilantro, lime juice, soy sauce and coconut milk in a food processor and process to a smooth puree.
2. Marinate chicken with about 1/2 of the puree for about an hour in the refrigerator.
3. Broil the chicken for 12 - 15 minutes.
4. Place the remaining marinade in a pot and bring to a boil.
5. Lower the heat and simmer for several minutes.
6. Pour over cooked chicken breasts.