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Yields:
65 servings
Prep Time:
35 mins
Cook Time:
8 mins
Meal Type:
Desserts
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Speculoos

Belgian spice cookies.

Ingredients

Directions

  1. Combine flour, baking powder, salt, cinnamon, ginger and cloves in a medium bowl. Set aside.
  2. Cream brown sugar and butter together in a large bowl. Add the egg and beat until fluffy. Add the dry ingredients gradually and mix until combined.
  3. Divide the dough in two halves. Flatten each half and wrap with plastic wrap. Refrigerate for 1 hour.
  4. Pre-heat oven to 350 °F (175 °C).
  5. Grease two baking sheets. Lightly flour a work surface and your rolling pin.
  6. Roll out each dough piece until very thin. Cut cookies with a cookie cutter, roll out remaining dough and cut again. Repeat with the second dough piece.
  7. Put cookies on the baking sheets and bake until the edges start to darken, about 8 minutes. Transfer to a rack and cool.
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Average Member Rating

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Reviews 
Its good, just a little too much cinnamon
18 Jul 10 by member: Madonkadonk
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Nutrition summary:

There are 41 calories in 1 serving of Speculoos.
Calorie break-down: 33% fat, 61% carbs, 6% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
41
 
% Daily Values*
Total Fat
1.55g
2%
Saturated Fat
0.503g
3%
Trans Fat
-
Polyunsaturated Fat
0.357g
Monounsaturated Fat
0.588g
Cholesterol
5mg
2%
Sodium
24mg
1%
Total Carbohydrate
6.57g
2%
Dietary Fiber
0.5g
2%
Sugars
3.72g
Protein
0.63g
Vitamin D
-
Calcium
270mg
27%
Iron
14.94mg
83%
Potassium
18mg
1%
Vitamin A
4050IU
81%
Vitamin C
4.2mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
2%
of RDI*
(41 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (61%)
 
Fat (33%)
 
Protein (6%)
* Based on a RDI of 2000 calories


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