Prep Time: 15 mins
Cook Time: 4 hrs
Meal Types:
Main Dishes
Lunch
Rating:
fatsecret members overall average rating
|
A delicious and tender crock pot pork roast.
Ingredients
Directions
- Place the pork tenderloin in a crock pot and pour the contents of the soup packet on top.
- Pour water, wine, and soy sauce over the top. Turn the pork to coat evenly.
- Spread the garlic over the top of the pork and sprinkle with pepper.
- Cover with lid and cook for 4 hours on low heat.
- Serve with the cooked liquid on the side.
564 members have added this recipe to their cookbook.
|
 Reviews
Excellent, simple and convenient!
21 Aug 11 by member: GatoPod
|
I felt as though it was missing something. The liquid was tasty though.
03 May 11 by member: NYShooterGuy
|
I loved it. I cooked it in the crock pot, on low for a little more than 4 hours because I forgot. My family enjoyed it.
03 Aug 10 by member: Mkaleokalani
|
great tasting, but it took longer in my crock pot than 4hrs. I ended up putting it in the oven for about 30min
25 Jul 10 by member: epride
|
| |
|
|
| |
Review This Recipe
Sign in to review this recipe
|
|
|
Other Related Links
Kitchen
Related Recipe Collections
200-300 Calorie Recipes
Dairy Free Recipes
Pork Main Dish Recipes
Pork Recipes
Other Related Recipes
|
Delicious breakfast or snack fresh from the oven.
|
|
Savory breakfast casserole to start your day.
|
|
Tasty breakfast using 5 ingredients.
|
|
Delicious breakfast for busy days.
|
|
A keto dish with minimal ingredients.
|
|
Delicious dish for lunch or dinner.
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 267 calories in 1 serving of Slow-Cooked Pork Roast. |
|
Calorie break-down: 32% fat, 13% carbs, 54% protein. |
|
Nutrition Facts
Amount Per Serving
Calories
267
% Daily Values*
Total Fat
8.56g
11%
Saturated Fat
2.856g
14%
Trans Fat
0g
Polyunsaturated Fat
0.908g
Monounsaturated Fat
3.714g
Cholesterol
100mg
33%
Sodium
875mg
38%
Total Carbohydrate
7.89g
3%
Dietary Fiber
0.7g
3%
Sugars
2.52g
Protein
32.48g
Vitamin D
-
Calcium
32mg
2%
Iron
2.41mg
13%
Potassium
631mg
13%
Vitamin A
3mcg
0%
Vitamin C
4.7mg
5%
|
13%
|
of RDI*
(267 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (14%)
Fat (32%)
Protein (54%)
|
|
* Based on a RDI of 2000 calories
|