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Yields:
12 servings
Prep Time:
15 mins
Cook Time:
35 mins
Meal Type:
Main Dishes
Rating:
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Sausage Pasta Casserole

This dish is a free form lasagna without the hassle of having to mess with lasagna noodles. You can use pretty much any kind of pasta.

Ingredients

Directions

  1. Preheat oven to 350 °F (175 °C). Spray a 9"x13" baking dish with cooking spray.
  2. In a frying pan brown sausage and drain. Stir spaghetti sauce and water into sausage mixture. Simmer over low heat for 5 minutes.
  3. In a bowl combine cooked pasta, butter, eggs, Parmesan cheese, and half of the mozzarella cheese.
  4. Spread pasta mixture into prepared pan. Evenly spread cottage cheese over pasta. Spread spaghetti sauce mixture evenly over top. Sprinkle remaining mozzarella cheese over sauce.
  5. Cover and bake 25 minutes. Uncover and bake 10-15 minutes more.
20 members have added this recipe to their cookbook.
 

Reviews 
Makes 12-1 cup servings.
04 Aug 15 by member: lettygaylor

     
 

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Nutrition summary:

There are 394 calories in 1 serving of Sausage Pasta Casserole.
Calorie break-down: 44% fat, 33% carbs, 23% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
394
 
% Daily Values*
Total Fat
19.41g
25%
Saturated Fat
7.721g
39%
Trans Fat
0g
Polyunsaturated Fat
1.837g
Monounsaturated Fat
5.976g
Cholesterol
98mg
33%
Sodium
883mg
38%
Total Carbohydrate
33.43g
12%
Dietary Fiber
2.4g
9%
Sugars
5.18g
Protein
23.07g
Vitamin D
-
Calcium
7mg
1%
Iron
0.23mg
1%
Potassium
140mg
3%
Vitamin A
18mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
20%
of RDI*
(394 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (33%)
 
Fat (44%)
 
Protein (23%)
* Based on a RDI of 2000 calories

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