Sausage and Artichoke Pasta
Prep Time: 10 mins
Cook Time: 15 mins
Meal Types:
Main Dishes
Lunch
Rating:
fatsecret members overall average rating
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Sausage and Artichoke Pasta
A creamy pasta dish using sausages and artichokes.
Ingredients
Directions
- Saute garlic with the sausages until warm.
- Add artichokes, olives and mushrooms and continue to saute until water has evaporated.
- Meanwhile, cook the pasta in boiling water.
- Drain the pasta and add other ingredients, including the cooking cream, mix well and serve.
49 members have added this recipe to their cookbook.
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 Reviews
Sounds great, but check the cholesterol. Ouch! I'm going to try this with some other kind of sausage. Turkey, maybe?
10 May 12 by member: Olei
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A pasta dish for lunch or dinner.
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Tasty pasta dish for lunch or dinner.
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Creamy and savory dish that will make you feel full.
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A satisfying, low-sugar dish.
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Fast and delicious pasta recipe.
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A tasty, low-cholesterol dish for lunch.
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Nutrition summary:
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There are 316 calories in 1 serving of Sausage and Artichoke Pasta. |
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Calorie break-down: 32% fat, 49% carbs, 19% protein. |
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Nutrition Facts
Amount Per Serving
Calories
316
% Daily Values*
Total Fat
11.81g
15%
Saturated Fat
4.001g
20%
Trans Fat
0g
Polyunsaturated Fat
0.242g
Monounsaturated Fat
1.28g
Cholesterol
298mg
99%
Sodium
902mg
39%
Total Carbohydrate
40.26g
15%
Dietary Fiber
5g
18%
Sugars
3.01g
Protein
15.45g
Vitamin D
-
Calcium
1mg
0%
Iron
0.01mg
0%
Potassium
-
Vitamin A
0mcg
0%
Vitamin C
0.2mg
0%
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16%
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of RDI*
(316 calories)
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Calorie Breakdown:
Carbohydrate (49%)
Fat (32%)
Protein (19%)
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* Based on a RDI of 2000 calories
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