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Yields:
8 servings
Meal Type:
Sauces and Condiments
Rating:
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Raspberry Sauce

A low-carb alternative to traditional cranberry sauce.

Ingredients

Directions

  1. Mix Splenda, water and salt in a saucepan. Bring to a boil.
  2. Add raspberries and return to boil.
  3. Lower heat and simmer for 10 minutes.
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17 May 10 by member: Susie-Q

     
 

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Nutrition summary:

There are 32 calories in 1 serving of Raspberry Sauce.
Calorie break-down: 7% fat, 87% carbs, 6% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
32
 
% Daily Values*
Total Fat
0.28g
0%
Saturated Fat
0.008g
0%
Trans Fat
-
Polyunsaturated Fat
0.16g
Monounsaturated Fat
0.027g
Cholesterol
0mg
0%
Sodium
20mg
1%
Total Carbohydrate
7.78g
3%
Dietary Fiber
2.8g
11%
Sugars
4.29g
Protein
0.51g
Vitamin D
-
Calcium
80mg
8%
Iron
2.34mg
13%
Potassium
64mg
2%
Vitamin A
100IU
2%
Vitamin C
88.8mg
148%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
2%
of RDI*
(32 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (87%)
 
Fat (7%)
 
Protein (6%)
* Based on a RDI of 2000 calories


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