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Yields:
16 servings
Meal Type:
Sauces and Condiments
Rating:
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Meat Sauce

An almost homemade meat sauce for pasta made with venison instead of beef.

Ingredients

Directions

  1. Brown venison and add seasonings while browning.
  2. Add sauce and celery.
  3. Let simmer and season to taste.
20 members have added this recipe to their cookbook.
 

Reviews 
Delicious - tried it to do something easy. Looking forward to trying it again.
22 Dec 13 by member: sirknightii

     
 

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Nutrition summary:

There are 108 calories in 1 serving of Meat Sauce.
Calorie break-down: 22% fat, 27% carbs, 51% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
108
 
% Daily Values*
Total Fat
2.69g
3%
Saturated Fat
0.922g
5%
Trans Fat
-
Polyunsaturated Fat
0.481g
Monounsaturated Fat
0.367g
Cholesterol
20mg
7%
Sodium
429mg
19%
Total Carbohydrate
7.31g
3%
Dietary Fiber
0.7g
2%
Sugars
5.02g
Protein
13.69g
Vitamin D
-
Calcium
26mg
2%
Iron
0.75mg
4%
Potassium
217mg
5%
Vitamin A
16mcg
2%
Vitamin C
3mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
5%
of RDI*
(108 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (27%)
 
Fat (22%)
 
Protein (51%)
* Based on a RDI of 2000 calories

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