Leafy Green Mixed Salad

Ingredients

• 2 tsps salt
• 2 tbsps olive oil
• 12 oz red kidney beans
• 1 1/2 oz green onions
• 4 medium whole red tomatoes
• 1 large cucumber
• 4 oz spinach
• 12 oz yellow corn

Directions

1. In a large bowl, first add the fresh leafy greens - spinach, lettuce, or any salad mix.
2. Add the canned corn and beans. Use whichever beans you like, I generally prefer black or red kidney beans (make sure it only includes beans, water, and salt).
3. Next, add the chopped cucumber, green onions, and tomatoes.
4. Add the olive oil and salt last.
5. Mix well and enjoy! Serve alone or as a side dish.
6. Note: goes well with feta or parmesan cheese.