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6 servings
Prep Time:
10 mins
Cook Time:
10 mins
Meal Type:
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Hot and Sour Soup

A flavorful homemade Chinese soup.



  1. Scramble sausage in large pot.
  2. Add water and bouillon, allow to boil.
  3. Add tofu, mushrooms, and bamboo shoots. Bring back to boil.
  4. Stir in soy sauce, sugar substitute, rice vinegar, sesame oil, white pepper and chili oil.
  5. Add bok choy and green onions, bring to boil for 4 minutes and serve.
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Fantastic! I have made it twice already. I love it. I did have to a bit more hot chili oil as I like mine spicy. This is better than any restauarants I have had in a long time. It was my chinese take out staple, but not anymore.
28 Jan 12 by member: TAZPEZMOM


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Nutrition summary:

There are 322 calories in 1 serving of Hot and Sour Soup.
Calorie break-down: 73% fat, 8% carbs, 19% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 236
Calories 322
% Daily Values*
Total Fat 26.21g 40%
  Saturated Fat 8.821g 44%
  Polyunsaturated Fat 3.842g  
  Monounsaturated Fat 11.336g  
Cholesterol 58mg 19%
Sodium 2142mg 89%
Potassium 328mg  
Total Carbohydrate 6.16g 2%
  Dietary Fiber 1.8g 7%
  Sugars 1.85g  
Protein 15.41g  
Vitamin A 83% Vitamin C 128%
Calcium 44% Iron 66%
of RDI*
(322 calories)
16% of RDI
Calorie Breakdown:
Carbohydrate (8%)
Fat (73%)
Protein (19%)
* Based on a RDI of 2000 calories