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Yields:
15 servings
Prep Time:
15 mins
Cook Time:
30 mins
Meal Types:
Appetizers
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Grilled Zucchini Roll-Ups

This delicious appetizer or snack is an explosion of flavors. A perfect guilt free healthy low-cal appetizer at a party.

Ingredients

Directions

  1. Pre-heat oven to 450 °F (220 °C).
  2. Cut zucchini slices into long strips, place on cookie sheet covered in non-stick cooking spray.
  3. Mist the zucchini with cooking spray and salt and pepper to taste. Roast in the oven for 30 minutes, turning once. Cool the zucchini when finished.
  4. On the end of each zucchini slice, stack 2 baby spinach leaves, 1 basil leaf (tear if large), and a dab of the cream cheese.
  5. Roll up starting on the side with the filling.
  6. Place each roll seam-side down and chill prior to serving.
  7. Should be served cold. Enjoy!
907 members have added this recipe to their cookbook.
 

Reviews 
Sounds amazing!!
18 Sep 11 by member: sararay
Excellent!!!
15 Mar 11 by member: tia-maria
These are incredible!! I played with the recipe a bit and used laughing cow lights mixed with white beans instead of the cream cheese and topped each roll-up with a roasted cherry tomato!! AMAZING!!!
09 Aug 10 by member: mornglory108
Awesome
09 Aug 10 by member: shelladebruin
So awesome! Thanks for the recipe.
08 Jul 10 by member: erin74kr

     
 

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Nutrition summary:

There are 17 calories in 1 serving of Grilled Zucchini Roll-Ups.
Calorie break-down: 52% fat, 33% carbs, 15% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
17
 
% Daily Values*
Total Fat
1.08g
1%
Saturated Fat
0.682g
3%
Trans Fat
-
Polyunsaturated Fat
0.034g
Monounsaturated Fat
0.006g
Cholesterol
3mg
1%
Sodium
22mg
1%
Total Carbohydrate
1.55g
1%
Dietary Fiber
0.5g
2%
Sugars
0.85g
Protein
0.69g
Vitamin D
-
Calcium
8mg
1%
Iron
0.19mg
1%
Potassium
105mg
2%
Vitamin A
11mcg
1%
Vitamin C
7.1mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
1%
of RDI*
(17 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (33%)
 
Fat (52%)
 
Protein (15%)
* Based on a RDI of 2000 calories

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