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fatsecret members overall average rating
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Roasted tomatoes topped with a bread crumb, olive oil and garlic mix.
Ingredients
Directions
- Pre-heat oven to 425 °F (210 °C).
- In a mixing bowl, stir together bread crumbs, garlic, and olive oil.
- Arrange tomato halves cut side up, on a foil lined baking tray.
- Top tomatoes with bread crumb mixture.
- Bake for 10 minutes or until crumb topping turns golden brown.
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Nutrition summary:
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There are 84 calories in 1 serving of Garlic Roasted Tomatoes. |
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Calorie break-down: 21% fat, 65% carbs, 14% protein. |
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Nutrition Facts
Amount Per Serving
Calories
84
% Daily Values*
Total Fat
2.06g
3%
Saturated Fat
0.401g
2%
Trans Fat
0g
Polyunsaturated Fat
0.47g
Monounsaturated Fat
0.222g
Cholesterol
0mg
0%
Sodium
268mg
12%
Total Carbohydrate
14.07g
5%
Dietary Fiber
1.8g
7%
Sugars
3.26g
Protein
2.96g
Vitamin D
-
Calcium
38mg
3%
Iron
1mg
6%
Potassium
253mg
5%
Vitamin A
40mcg
4%
Vitamin C
12.2mg
14%
Calorie Breakdown:
Carbohydrate (65%)
Fat (21%)
Protein (14%)
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* Based on a RDI of 2000 calories
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