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Yields:
10 servings
Meal Type:
Salads and Salad Dressings
Rating:
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French Vinaigrette Dressing

A fantastic addition to any salad.

Ingredients

Directions

  1. Crush and chop garlic. Add to empty jam jar with salt and pepper mustard and vinegar.
  2. Close the jar and shake to mix the ingredients.
  3. Add the oil and shake again so it mixes well.
  4. Pour over salad and enjoy.
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Nutrition summary:

There are 182 calories in 1 serving of French Vinaigrette Dressing.
Calorie break-down: 99% fat, 1% carbs, 0% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
182
 
% Daily Values*
Total Fat
20.27g
31%
Saturated Fat
2.798g
14%
Trans Fat
-
Polyunsaturated Fat
2.135g
Monounsaturated Fat
14.786g
Cholesterol
0mg
0%
Sodium
22mg
1%
Total Carbohydrate
0.25g
0%
Dietary Fiber
0g
0%
Sugars
0.02g
Protein
0.06g
Vitamin D
-
Calcium
10mg
1%
Iron
1.44mg
8%
Potassium
4mg
0%
Vitamin A
0IU
0%
Vitamin C
1.8mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
9%
of RDI*
(182 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (99%)
 
Protein (0%)
* Based on a RDI of 2000 calories


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