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Yields:
10 servings
Meal Type:
Desserts
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Easy Bake Cake

Easy double-layer cake or two smaller cakes recipe.

Ingredients

Directions

  1. In a medium bowl, combine sugar, flour, baking soda, salt and drink powder.
  2. Stir with a wire whisk until blended. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  3. Spoon about 1/3 cup mixture into each of 10 small containers or ziplock bags. Seal bags tightly. Label with date and contents. Store in a cool dry place. Use within 12 weeks.
  4. To use, pre-heat oven to 375 °F (190 °C). Grease and flour a 4" miniature cake pan. In a small bowl, combine one packet of cake mix and 4 teaspoons of water. Stir with a fork or spoon until blended and smooth.
  5. Pour mixture into prepared pan. Bake 12 to 13 minutes. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake onto a small plate. Remove pan. When cool, frost if desired.
  6. Note: 1 teaspoon of any flavor of unsweetened Kool-Aid powder can be added for a wide variety of flavors (omit for white cake). If you like, a drop or two of vanilla may be added at the time the cake is prepared.
29 members have added this recipe to their cookbook.
 

Average Member Rating

for Slim Fast :

not yet rated.


       

Can I Have These Foods

on Slim Fast :
Food Group Avg Member Opinion 
Sweets
Unfavorable*
Grains, Pasta and Rice
Moderation*
Other Fats and Oils
Not OK*
Spices and Herbs
OK*
Baked Products
Moderation*
food groups ordered by calorie contribution to recipe.


     
 

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Nutrition summary:

There are 205 calories in 1 serving of Easy Bake Cake.
Calorie break-down: 30% fat, 66% carbs, 4% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
206
 
% Daily Values*
Total Fat
6.95g
11%
Saturated Fat
1.386g
7%
Trans Fat
-
Polyunsaturated Fat
2.166g
Monounsaturated Fat
3.035g
Cholesterol
0mg
0%
Sodium
243mg
10%
Total Carbohydrate
34.3g
11%
Dietary Fiber
0.5g
2%
Sugars
20.03g
Protein
1.94g
Vitamin D
-
Calcium
30mg
3%
Iron
2.16mg
12%
Potassium
20mg
1%
Vitamin A
0IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
10%
of RDI*
(206 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (30%)
 
Protein (4%)
* Based on a RDI of 2000 calories


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