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Yields:
10 servings
Meal Type:
Desserts
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Easy Bake Cake

Easy double-layer cake or two smaller cakes recipe.

Ingredients

Directions

  1. In a medium bowl, combine sugar, flour, baking soda, salt and drink powder.
  2. Stir with a wire whisk until blended. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  3. Spoon about 1/3 cup mixture into each of 10 small containers or ziplock bags. Seal bags tightly. Label with date and contents. Store in a cool dry place. Use within 12 weeks.
  4. To use, pre-heat oven to 375 °F (190 °C). Grease and flour a 4" miniature cake pan. In a small bowl, combine one packet of cake mix and 4 teaspoons of water. Stir with a fork or spoon until blended and smooth.
  5. Pour mixture into prepared pan. Bake 12 to 13 minutes. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake onto a small plate. Remove pan. When cool, frost if desired.
  6. Note: 1 teaspoon of any flavor of unsweetened Kool-Aid powder can be added for a wide variety of flavors (omit for white cake). If you like, a drop or two of vanilla may be added at the time the cake is prepared.
29 members have added this recipe to their cookbook.
 

Average Member Rating

for Slim Fast :

not yet rated.


       

Can I Have These Foods

on Slim Fast :
Food Group Avg Member Opinion 
Sweets
Unfavorable*
Grains, Pasta and Rice
Moderation*
Other Fats and Oils
Not OK*
Spices and Herbs
OK*
Baked Products
Moderation*
food groups ordered by calorie contribution to recipe.

Reviews 
My 3 year old daughter and 7 year old son absolutely love cooking in the easy bake oven. Never thought of using for my diet!! Great idea!
10 Apr 08 by member: baileysmom2000
Nice small serving, very tasty (I especially like it with fruit punch flavored Kool-Aid). In my Easy Bake oven, it tends to stick to the pan and fall apart when removing, but that could be because of the condition of the pans I'm using.
07 Apr 08 by member: Evenstar
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Nutrition summary:

There are 205 calories in 1 serving of Easy Bake Cake.
Calorie break-down: 30% fat, 66% carbs, 4% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
206
 
% Daily Values*
Total Fat
6.95g
11%
Saturated Fat
1.386g
7%
Trans Fat
-
Polyunsaturated Fat
2.166g
Monounsaturated Fat
3.035g
Cholesterol
0mg
0%
Sodium
243mg
10%
Total Carbohydrate
34.3g
11%
Dietary Fiber
0.5g
2%
Sugars
20.03g
Protein
1.94g
Vitamin D
-
Calcium
30mg
3%
Iron
2.16mg
12%
Potassium
20mg
1%
Vitamin A
0IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
10%
of RDI*
(206 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (30%)
 
Protein (4%)
* Based on a RDI of 2000 calories


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