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Yields:
4 servings
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Chicken Paella

There's no need to sweat it out in the kitchen (or gym) to enjoy this Spanish classic that's low in calories and made in a slow cooker.

Ingredients

Directions

  1. Place chicken, tomatoes, onion, pepper, broth, garlic, oregano and turmeric in a 4-quart or larger slow cooker (crockpot).
  2. Cover and cook on low setting for 5 hours.
  3. Add peas and rice; cook, uncovered, until peas are tender, about 15 minutes.
  4. Note: yields about 1 1/2 cups per serving, including 1 chicken thigh per serving.
302 members have added this recipe to their cookbook.
 

 
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Reviews 
This was very tasty. Even my fiance who is a meat and potatoes kind of a guy likes it ALOT!
15 Sep 10 by member: kelleyll23
Quick, easy and good.
09 Mar 10 by member: shawneliz

     
 

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Nutrition summary:

There are 283 calories in 1 serving of Chicken Paella.
Calorie break-down: 16% fat, 46% carbs, 38% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
283
 
% Daily Values*
Total Fat
5.02g
8%
Saturated Fat
1.29g
6%
Trans Fat
-
Polyunsaturated Fat
1.342g
Monounsaturated Fat
1.512g
Cholesterol
94mg
31%
Sodium
216mg
9%
Total Carbohydrate
31.9g
11%
Dietary Fiber
2.7g
11%
Sugars
4.24g
Protein
26.4g
Vitamin D
-
Calcium
190mg
19%
Iron
11.88mg
66%
Potassium
575mg
16%
Vitamin A
3850IU
77%
Vitamin C
146.4mg
244%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
14%
of RDI*
(283 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (16%)
 
Protein (38%)
* Based on a RDI of 2000 calories


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