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12 servings
Prep Time:
20 mins
Cook Time:
35 mins
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Chewy Raisin Oatmeal Cookies

An old fashioned naturally sweetened cookie.



  1. Preheat toaster oven to 350 °F (175 °C). Line 2 toaster oven sized baking sheets with parchment paper (can also be made in a regular oven on 1 large cookie sheet).
  2. Measure out the applesauce in a 1 cup or larger measuring cup. Mash the banana with a fork until creamy. Add 1/3 cup mashed bananas to the applesauce in the measuring cup. Add vanilla and cinnamon. Mix well.
  3. In a bowl big enough to hold all ingredients, add the oats. Add the raisins. Mix well.
  4. Add the wet ingredients to the dry and and stir until everything is mixed evenly. Let stand for 10 minutes to allow the oats to absorb the liquid and the batter to thicken.
  5. Drop the dough by spoonful's onto the baking sheet, 6 cookies per sheet, then flatten into rounds (this makes small cookies, if you want bigger ones make fewer cookies out of the batter)
  6. Bake for 30-35 minutes or until golden brown and cooked through. Remove from the oven and move to a wire rack to cool.
  7. Store in an airtight container at room temperature. They freeze well.
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Nutrition summary:

There are 58 calories in 1 serving of Chewy Raisin Oatmeal Cookies.
Calorie break-down: 10% fat, 78% carbs, 12% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 6
Calories 58
% Daily Values*
Total Fat 0.7g 1%
  Saturated Fat 0.126g 1%
  Polyunsaturated Fat 0.252g  
  Monounsaturated Fat 0.215g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 97mg  
Total Carbohydrate 11.73g 4%
  Dietary Fiber 1.5g 6%
  Sugars 3.45g  
Protein 1.8g  
Vitamin A 1% Vitamin C 113%
Calcium 9% Iron 38%
of RDI*
(58 calories)
3% of RDI
Calorie Breakdown:
Carbohydrate (78%)
Fat (10%)
Protein (12%)
* Based on a RDI of 2000 calories