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Yields:
8 servings
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating
by wds

Cheeseburger Casserole

Delicious eggs, hamburger and cheese in an easy to bake casserole.

Ingredients

Directions

  1. Pre-heat oven to 350 °F (175 °C).
  2. Brown ground beef and crumble, drain any juices or fat. Add onion flakes while browning beef. You can use fresh onion as an option.
  3. In a separate bowl, beat eggs, cream, and mayo. Add shredded cheese.
  4. Using a 9x13" baking dish, put ground beef on the bottom of the pan and spread evenly. Pour egg mixture evenly over the top.
  5. Bake for 40-45 minutes until golden. Let sit for at least 15 minutes before slicing.
  6. Note: this will keep in the fridge for 4-5 days. I slice it into serving sizes and warm in the microwave. Tastes good for breakfast or as a main dish. I like to top with fresh pico de gallo and a dollop of sour cream. Enjoy!
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Reviews 
Family loved it , easy to fix! great for lunch the next few days, weather it was hot or cold.
19 Sep 12 by member: aliciamasa
Whole family loved it. I substituted ground turkey instead of hamburger and seasoned it with garlic, salt, and pepper. I also added tomatoes and onions to the top after it was done cooking. This can also be used for breakfast.
25 Jun 12 by member: New MrsRando
Used heavy cream instead of the half and half, also added a few spices that I normally add to my burgers. Family loved it and I kept the leftovers for quick meals throughout the week. Thanks
19 May 12 by member: afwifey1998
I wonder if a low fat yogurt could be subbed for the cream
24 Apr 12 by member: courtsangel77
The combo sounded a bit strange to me, but because of the execellent reviews, I decided to give it a try. It is very good! I think I'll try subbing Mexican chorizo sausage for the hamburger and adding some cilantro.
26 Feb 12 by member: vancl
This recipe is wonderful for Atkins Induction Phase. I also added a whole zuchinni shredded mixed in with the ground beef and the entire family ate it even though I made them chicken and brocolli pasta! they ate my dinner too! lol
29 Jan 11 by member: MrsRobinson77
i thought this was really good but it could b bigger
28 Jan 11 by member: skatergurl
We decided to spice it up a bit w/garlic. We weren't big fans of the mayo, so we're leaving it out next time. Works even better as a breakfast casserole by using 1/2 pork sausage & 1/2 hamburger - easy brunch dish.
07 Jun 10 by member: WIMOM
It was great. I used heavy cream instead of half and half.
13 Feb 10 by member: KzooPackFan
I have tried a similar recipe with out the cream and mayo. added chopped peppers and more cheese. This really sounds better. Not quite as rich maybe.
21 Mar 08 by member: GraceCannon
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Nutrition summary:

There are 328 calories in 1 serving of Cheeseburger Casserole.
Calorie break-down: 63% fat, 7% carbs, 30% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
328
 
% Daily Values*
Total Fat
22.58g
35%
Saturated Fat
10.2g
51%
Trans Fat
-
Polyunsaturated Fat
3.634g
Monounsaturated Fat
7.126g
Cholesterol
233mg
78%
Sodium
376mg
16%
Total Carbohydrate
5.85g
2%
Dietary Fiber
0.1g
0%
Sugars
1.85g
Protein
24.58g
Vitamin D
-
Calcium
2010mg
201%
Iron
18.36mg
102%
Potassium
315mg
9%
Vitamin A
4400IU
88%
Vitamin C
9.0mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16%
of RDI*
(328 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (7%)
 
Fat (63%)
 
Protein (30%)
* Based on a RDI of 2000 calories


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