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6 servings
Prep Time:
10 mins
Cook Time:
30 mins
Meal Types:
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Broccoli and Cheese Quiche

Tasty quiche that you make the night before and microwave for breakfast.



  1. Spray 8" x 10" pan with cooking spray.
  2. Layer pan with cooked chopped broccoli, mushrooms (steamed to remove excess), ham, and mozzarella cheese.
  3. Beat eggs with water and then pour in pan.
  4. Bake at 350 °F (175 °C) for 20-25 minutes.
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pretty good, I used boneless cooked ham in cubes.
05 Oct 12 by member: d4da
3 pts
03 Dec 11 by member: mama mel
The recipe states to fix the night before and them microwave however, in the directions it gives no microwave instructions it states to bake. Next after the mushrooms it says to steam to remove excess....excess what and how long to steam not sure I understand what you were trying to say. Them in the directions it states to add water to eggs yet in the ingredients water is not listed. Sounds like a good recipe but I think you may need to clarify some of the instructions.
07 Oct 11 by member: Sassy_Cat
very good.. i didn't use ham cause im a vegetarian and i used egg whites. it was GREAT!
25 Jul 11 by member: glowstix
The dish turned out a little soggy, however it was very tasty.
06 Oct 10 by member: Patricia Webb
awesome! thanks for sharing.....
05 Oct 10 by member: fatmad
Sounds good for 3 points
15 Mar 10 by member: fitzsweets1
sounds good, I will try it this weekend......
20 May 09 by member: Lady E
Not good for fat flush plan.
Delicious! I used frozen vegetables, so you have to add about 15 more minutes to the cook time. Luckily fat-free cheese doesn't really brown. What's in that stuff??
21 Jan 08 by member: mrkc37
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Nutrition summary:

There are 130 calories in 1 serving of Broccoli and Cheese Quiche.
Calorie break-down: 53% fat, 11% carbs, 36% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 70
Calories 130
% Daily Values*
Total Fat 7.75g 12%
  Saturated Fat 3.253g 16%
  Polyunsaturated Fat 0.794g  
  Monounsaturated Fat 2.648g  
Cholesterol 192mg 64%
Sodium 274mg 11%
Potassium 241mg  
Total Carbohydrate 3.55g 1%
  Dietary Fiber 1.5g 6%
  Sugars 1.29g  
Protein 11.85g  
Vitamin A 93% Vitamin C 269%
Calcium 72% Iron 45%
of RDI*
(130 calories)
6% of RDI
Calorie Breakdown:
Carbohydrate (11%)
Fat (53%)
Protein (36%)
* Based on a RDI of 2000 calories