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Yields:
1 serving
Meal Types:
Appetizers
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Bloody Mary on a Plate

A great filling and satisfying snack that is also attractive enough to serve as an appetizer.

Ingredients

Directions

  1. Wash celery and trim ends (save ends to use in soups).
  2. Divide wedge of Swiss cheese (like Laughing Cow) between two stalks of celery.
  3. Top each stalk with 1/2 a tablespoon of salsa. (For appetizer cut celery into bite size pieces).
  4. Eat immediately, cause you won't want to wait!
254 members have added this recipe to their cookbook.
 

Reviews 
Great snack when your craving something and the salsa gives it great flavor and the cool cerery is a nice contrast to the heat of the salsa
19 Jan 11 by member: jkbabe85
lots of good vegetables
26 May 10 by member: Runesinger
This is such a fun idea! My ony question... How many points is Vodka?
28 Aug 08 by member: mrsjohnson0317

     
 

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Nutrition summary:

There are 75 calories in 1 serving of Bloody Mary on a Plate.
Calorie break-down: 47% fat, 28% carbs, 25% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
75
 
% Daily Values*
Total Fat
4.18g
5%
Saturated Fat
2.578g
13%
Trans Fat
-
Polyunsaturated Fat
0.257g
Monounsaturated Fat
1.075g
Cholesterol
13mg
4%
Sodium
225mg
10%
Total Carbohydrate
5.47g
2%
Dietary Fiber
2.3g
8%
Sugars
2.96g
Protein
4.93g
Vitamin D
0mcg
0%
Calcium
166mg
13%
Iron
0.36mg
2%
Potassium
382mg
8%
Vitamin A
60mcg
7%
Vitamin C
4.1mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4%
of RDI*
(75 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (47%)
 
Protein (25%)
* Based on a RDI of 2000 calories

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