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Yields:
10 servings
Prep Time:
10 mins
Cook Time:
1 hr
Meal Types:
Breads & Baked Products
Desserts
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Banana Bread IV

A yummy and simple banana bread that kids will love.

Ingredients

Directions

  1. Preheat oven to 350 °F (175 °C). Grease loaf pan.
  2. Combine bananas and butter.
  3. Add sugar, egg and vanilla. Stir well.
  4. Add baking soda and salt.
  5. Add flour and combine.
  6. Pour into loaf pan. Bake for 1 hour.
  7. Cool then serve.
  8. Note: coconut or almond emulsions can be used instead of vanilla. Nuts and chocolate chips can also be added for a different flavor.
131 members have added this recipe to their cookbook.
 

Reviews 
MMmmm..I love Banana Bread...did you really have t tempt me while I am losing weight? Good thing I am a lowsy cook so I will wait until I reach my goal before I have a go at it! :-)
01 Apr 17 by member: Chris Raisin
It was really easy to make, not much of a mess and it was delicious!
31 Jul 12 by member: Nozomi723
Tastes great! Very Moist!
12 Jun 12 by member: liltuck

     
 

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Nutrition summary:

There are 231 calories in 1 serving of Banana Bread IV.
Calorie break-down: 26% fat, 68% carbs, 5% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
230
 
% Daily Values*
Total Fat
6.91g
9%
Saturated Fat
4.085g
20%
Trans Fat
-
Polyunsaturated Fat
0.408g
Monounsaturated Fat
1.797g
Cholesterol
37mg
12%
Sodium
150mg
7%
Total Carbohydrate
40.18g
15%
Dietary Fiber
1.7g
6%
Sugars
20.9g
Protein
3.14g
Vitamin D
-
Calcium
10mg
1%
Iron
0.44mg
2%
Potassium
198mg
4%
Vitamin A
60mcg
7%
Vitamin C
4.1mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
12%
of RDI*
(230 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (26%)
 
Protein (5%)
* Based on a RDI of 2000 calories

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