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2 servings
Prep Time:
15 mins
Cook Time:
1 hr
Meal Types:
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Baked Sweet Pears

Delicious, healthy gourmet dessert that's great for entertaining, as a sweet treat or to get in an extra serving of fruit.



  1. Pre-heat oven to 350 °F (175 °C).
  2. Wash pears and set stem-side up in baking dish.
  3. In a small bowl combine honey, wine, water and cinnamon. Pour mixture into baking dish with pears.
  4. Bake for 45 minutes to an hour, basting every 15 or 20 minutes.
  5. Let cool for 15 minutes.
  6. To serve, spoon a bit of the honey mixture over each pear and enjoy the sweet goodness!
  7. Note: that actual calories will be lower because a lot of the marinade stays in the baking dish.
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Tried this it was very good but i didn't use the wine or honey i used stivia instead.
leave the honey off then add organic stevia extract then use some baby pear juice instead of the white wine
07 Dec 15 by member: 1petroman
easy and yummy. Will definitely do again.
16 Jul 11 by member: Oldielocks
15 May 10 by member: Susie-Q


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Nutrition summary:

There are 154 calories in 1 serving of Baked Sweet Pears.
Calorie break-down: 1% fat, 97% carbs, 2% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 2
Calories 154
% Daily Values*
Total Fat 0.21g 0%
  Saturated Fat 0.012g 0%
  Polyunsaturated Fat 0.05g  
  Monounsaturated Fat 0.044g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 226mg  
Total Carbohydrate 35.31g 12%
  Dietary Fiber 5.3g 21%
  Sugars 25.18g  
Protein 0.69g  
Vitamin A 2% Vitamin C 23%
Calcium 4% Iron 5%
of RDI*
(154 calories)
8% of RDI
Calorie Breakdown:
Carbohydrate (97%)
Fat (1%)
Protein (2%)
* Based on a RDI of 2000 calories