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Yields:
12 servings
Prep Time:
10 mins
Cook Time:
40 mins
Meal Types:
Snacks
Breakfast
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Bacon Wrapped Omelet Bites

Tasty little bites full of protein and perfect for breakfast.

Ingredients

Directions

  1. Preheat oven to 350 °F (175 °C).
  2. Cook bacon in a pan over medium heat only until it's cooked through, but not crispy. About 5 minutes.
  3. Spray a muffin tin with non-stick cooking spray and place one piece of bacon in each tin, wrapping it around the outer edges.
  4. In a medium bowl, scramble the whole eggs along with the egg whites. Add salt and pepper to taste. Add the chopped red and green peppers, spinach, and diced chicken.
  5. Combine thoroughly and then pour the mixture into each of the muffin tins lined with bacon (a soup ladle will transfer the mixture without spilling).
  6. Bake until the eggs are fluffy and slightly browned on top, 30 to 35 minutes.
  7. Note: top with diced avocado or mix in different ingredients like mushrooms, sausage and onions.
583 members have added this recipe to their cookbook.
 

Average Member Rating

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Reviews 
I usually don't have this much time in the morning to do this cooking
20 Jan 16 by member: larrylawfer
Paleo would use the whole egg.
20 May 14 by member: SWOFWP
Great for on the go breakfasts, or even as lunches. Freezes well and easily reheats in the microwave in under a minute!
12 Sep 13 by member: RavenSoul69
I made this today for family, with just egg & bacon.I made it in a bigger dish, it took longer to cook but... Everyone super enjoyed it!!! :) I will be cooking this again!
06 Mar 13 by member: milkybunnychan
sounds yummy and low carb!
02 Jan 13 by member: skatterbrainme
This sounds delicious and a great way to use leftover Turkey, with the holiday approaching. I would sub. in extra lean turkey bacon for the reg. bacon.
11 Oct 12 by member: PJgetsFit
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Nutrition summary:

There are 115 calories in 1 serving of Bacon Wrapped Omelet Bites.
Calorie break-down: 45% fat, 4% carbs, 51% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
114
 
% Daily Values*
Total Fat
5.5g
8%
Saturated Fat
1.668g
8%
Trans Fat
-
Polyunsaturated Fat
0.861g
Monounsaturated Fat
2.156g
Cholesterol
96mg
32%
Sodium
290mg
12%
Total Carbohydrate
1.15g
0%
Dietary Fiber
0.3g
1%
Sugars
0.71g
Protein
14.23g
Vitamin D
-
Calcium
260mg
26%
Iron
10.08mg
56%
Potassium
206mg
6%
Vitamin A
7700IU
154%
Vitamin C
177.6mg
296%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(114 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (45%)
 
Protein (51%)
* Based on a RDI of 2000 calories


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