Prep Time: 5 mins
Cook Time: 35 mins
Meal Types:
Appetizers
Main Dishes
Lunch
Rating:
fatsecret members overall average rating
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Bacon wrapped meatballs without the cheese.
Ingredients
Directions
- Preheat oven to 375 °F (190 °C). Line a baking sheet with non-stick foil.
- Mix all ingredients except bacon together in bowl.
- Use melon baller (or similar) to create 12 medium sized meatballs.
- Wrap each meatball in a slice of bacon.
- Cook for 35 minutes.
- Note: try squirting Cajun blast BBQ basting sauce or sprinkling bacon salt onto meatballs.
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Nutrition summary:
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There are 117 calories in 1 serving of Bacon Wrapped Meatballs. |
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Calorie break-down: 65% fat, 2% carbs, 33% protein. |
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Nutrition Facts
Amount Per Serving
Calories
117
% Daily Values*
Total Fat
8.2g
11%
Saturated Fat
3.031g
15%
Trans Fat
0.353g
Polyunsaturated Fat
0.485g
Monounsaturated Fat
3.559g
Cholesterol
47mg
16%
Sodium
182mg
8%
Total Carbohydrate
0.68g
0%
Dietary Fiber
0.2g
1%
Sugars
0.17g
Protein
9.47g
Vitamin D
-
Calcium
10mg
1%
Iron
1mg
6%
Potassium
158mg
3%
Vitamin A
12mcg
1%
Vitamin C
0.4mg
0%
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6%
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of RDI*
(117 calories)
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Calorie Breakdown:
Carbohydrate (2%)
Fat (65%)
Protein (33%)
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* Based on a RDI of 2000 calories
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