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Yields:
14 servings
Prep Time:
15 mins
Cook Time:
40 mins
Meal Type:
Appetizers
Rating:

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fatsecret members overall average rating

Bacon Wrapped Jalapeño Poppers

The classic popper nobody can refuse.

Ingredients

Directions

  1. Cut peppers in half.
  2. Fill with cheese.
  3. Wrap with bacon 1/2 slice.
  4. Bake on parchment 350 °F (205 °C) 30+ minutes.
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Nutrition summary:

There are 81 calories in 1 serving of Bacon Wrapped Jalapeño Poppers.
Calorie break-down: 78% fat, 8% carbs, 13% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
81
 
% Daily Values*
Total Fat
6.87g
11%
Saturated Fat
4.205g
21%
Trans Fat
-
Polyunsaturated Fat
0.141g
Monounsaturated Fat
0.465g
Cholesterol
25mg
8%
Sodium
133mg
6%
Total Carbohydrate
1.66g
1%
Dietary Fiber
0.2g
1%
Sugars
0.81g
Protein
2.66g
Vitamin D
-
Calcium
370mg
37%
Iron
1.26mg
7%
Potassium
29mg
1%
Vitamin A
3500IU
70%
Vitamin C
43.2mg
72%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4%
of RDI*
(81 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (9%)
 
Fat (78%)
 
Protein (13%)
* Based on a RDI of 2000 calories


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