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Yields:
4 servings
Prep Time:
20 mins
Cook Time:
30 mins
Meal Types:
Main Dishes
Lunch
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Bacon Wrapped Chicken

Chicken stuffed with avocado and salsa and wrapped in bacon.

Ingredients

Directions

  1. Slice chicken in half so that you have 4 pieces.
  2. Spread avocado evenly across the chicken.
  3. Spread 1 tablespoon of salsa on each piece.
  4. Wrap each with bacon.
  5. Bake at 350 °F (175 °C) for about 30 minutes or until chicken reads 160 °F (70 °C).
100 members have added this recipe to their cookbook.
 

Reviews 
I am thinking about trying this, but as I am not a fan of avocados that will be the part that makes it slightly less calories for me. Thank you for the recipe.
05 Mar 21 by member: MadMaddy21
Easy to make. Definitely have to pound the chicken thin to receive best result for wrapping avocado and salsa in.
12 Jan 20 by member: Denise1432
I love chicken, bacon and anything mexican. I am on a low carb diet also
29 Apr 19 by member: Joni64
Looks very good I have to try it anything to help me lose the weight
14 Feb 19 by member: rebeccamerced

     
 

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Nutrition summary:

There are 315 calories in 1 serving of Bacon Wrapped Chicken.
Calorie break-down: 51% fat, 4% carbs, 45% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
315
 
% Daily Values*
Total Fat
17.96g
23%
Saturated Fat
5.14g
26%
Trans Fat
0.022g
Polyunsaturated Fat
0.33g
Monounsaturated Fat
0.354g
Cholesterol
98mg
33%
Sodium
862mg
37%
Total Carbohydrate
3g
1%
Dietary Fiber
1.5g
5%
Sugars
1.5g
Protein
35.24g
Vitamin D
-
Calcium
13mg
1%
Iron
0.85mg
5%
Potassium
-
Vitamin A
7mcg
1%
Vitamin C
1.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
16%
of RDI*
(315 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (51%)
 
Protein (45%)
* Based on a RDI of 2000 calories

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