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Yields:
8 servings
Prep Time:
30 mins
Cook Time:
30 mins
Meal Types:
Main Dishes
Side Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Au Gratin Potatoes

Savory, salty, and great with steamed broccoli.

Ingredients

Directions

  1. Thinly slice potatoes.
  2. In a large, deep dish pan, heat cream and spices over medium heat. Add potatoes, and move frequently for 10-12 minutes, until potatoes begin to soften.
  3. Add bacon.
  4. Sauté leeks in separate pan.
  5. Layer 1/2 potatoes, leeks, and cheese. Repeat, then top with seasoned bread crumbs.
  6. Bake at 400 °F (205 °C) for 20 minutes. Let rest for 10 minutes.
  7. Serve with steamed veggies.
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Nutrition summary:

There are 400 calories in 1 serving of Au Gratin Potatoes.
Calorie break-down: 60% fat, 30% carbs, 10% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
400
 
% Daily Values*
Total Fat
27.06g
42%
Saturated Fat
16.267g
81%
Trans Fat
-
Polyunsaturated Fat
1.11g
Monounsaturated Fat
7.545g
Cholesterol
97mg
32%
Sodium
250mg
10%
Total Carbohydrate
30.58g
10%
Dietary Fiber
3.1g
13%
Sugars
2.68g
Protein
10.02g
Vitamin D
-
Calcium
1560mg
156%
Iron
16.38mg
91%
Potassium
741mg
21%
Vitamin A
3950IU
79%
Vitamin C
253.2mg
422%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
20%
of RDI*
(400 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (60%)
 
Protein (10%)
* Based on a RDI of 2000 calories


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