Prep Time: 10 mins
Cook Time: 30 mins
Meal Types:
Breads & Baked Products
Snacks
Breakfast
Rating:
fatsecret members overall average rating
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Moist gluten-free bread.
Ingredients
Directions
- Preheat the oven to 375 °F.
- Blend all ingredients (except baking powder) in a blender.
- Once mixed, add baking powder.
- Add to the tray.
- Sprinkle with chia seeds, flax seeds, and chopped almonds.
- Bake for 30 minutes.
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Nutrition summary:
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There are 219 calories in 1 serving of Almond Bread. |
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Calorie break-down: 74% fat, 9% carbs, 17% protein. |
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Nutrition Facts
Amount Per Serving
Calories
219
% Daily Values*
Total Fat
18.69g
24%
Saturated Fat
5.677g
28%
Trans Fat
0g
Polyunsaturated Fat
1.114g
Monounsaturated Fat
3.427g
Cholesterol
112mg
37%
Sodium
192mg
8%
Total Carbohydrate
5.27g
2%
Dietary Fiber
2.7g
10%
Sugars
0.84g
Protein
9.78g
Vitamin D
-
Calcium
115mg
9%
Iron
1.86mg
10%
Potassium
521mg
11%
Vitamin A
89mcg
10%
Vitamin C
0.1mg
0%
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11%
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of RDI*
(219 calories)
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Calorie Breakdown:
Carbohydrate (9%)
Fat (74%)
Protein (17%)
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* Based on a RDI of 2000 calories
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