Prep Time: 15 mins
Cook Time: 30 mins
Meal Types:
Breads & Baked Products
Snacks
Breakfast
Rating:
fatsecret members overall average rating
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A tasty treat with fruits and vegetables.
Ingredients
Directions
- Mix wet ingredients in a bowl. Add zucchini and carrots.
- Add remaining ingredients.
- Scoop out mixture to muffin cups and bake at pre-heated oven at 350°F for 25-30 minutes.
2 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 223 calories in 1 serving of Muffins. |
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Calorie break-down: 57% fat, 33% carbs, 9% protein. |
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Nutrition Facts
Amount Per Serving
Calories
223
% Daily Values*
Total Fat
14.85g
19%
Saturated Fat
3.807g
19%
Trans Fat
0g
Polyunsaturated Fat
0.298g
Monounsaturated Fat
1.437g
Cholesterol
50mg
17%
Sodium
96mg
4%
Total Carbohydrate
19.29g
7%
Dietary Fiber
3.2g
11%
Sugars
10.92g
Includes 0g Added Sugars
0%
Protein
5.49g
Vitamin D
0mcg
0%
Calcium
16mg
1%
Iron
1.63mg
9%
Potassium
486mg
10%
Vitamin A
114mcg
13%
Vitamin C
1.8mg
2%
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11%
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of RDI*
(223 calories)
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Calorie Breakdown:
Carbohydrate (34%)
Fat (57%)
Protein (9%)
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* Based on a RDI of 2000 calories
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