Prep Time: 10 mins
Cook Time: 20 mins
Meal Types:
Breakfast
Breads & Baked Products
Rating:
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fatsecret members overall average rating
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Soft, homemade biscuits using only 5 ingredients.
Ingredients
Directions
- Combine flour, baking powder, and lard by hand until it is roughly the texture of cornmeal.
- Add buttermilk and combine.
- Roll out on a floured surface. Cut into 5 biscuits and dip in bacon grease.
- Bake at 450°F for 20 minutes. Let it cool and serve.
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Nutrition summary:
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There are 353 calories in 1 serving of Buttermilk Biscuits. |
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Calorie break-down: 46% fat, 46% carbs, 7% protein. |
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Nutrition Facts
Amount Per Serving
Calories
353
% Daily Values*
Total Fat
17.58g
23%
Saturated Fat
6.995g
35%
Trans Fat
0g
Polyunsaturated Fat
1.913g
Monounsaturated Fat
7.702g
Cholesterol
18mg
6%
Sodium
885mg
38%
Total Carbohydrate
39.91g
15%
Dietary Fiber
0g
0%
Sugars
2.4g
Protein
6.4g
Vitamin D
-
Calcium
108mg
8%
Iron
0.2mg
1%
Potassium
0mg
0%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
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18%
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of RDI*
(353 calories)
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Calorie Breakdown:
Carbohydrate (47%)
Fat (46%)
Protein (7%)
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* Based on a RDI of 2000 calories
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