ImnotfatImjustfluffy

Joined August 2013

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Weight History

Start Weight

400.0 lb

Lost so far: 8.8 lb

Current Weight

391.2 lb
Performance: losing 2.7 lb a week

Goal Weight

300.0 lb

Still to go: 91.2 lb

ImnotfatImjustfluffy's Weight History

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Following

	jsfantome
	last weighin: losing 1.0 lb a week

ImnotfatImjustfluffy's Cookbook

cals: 115kcal | fat: 5.50g | carbs: 1.15g | prot: 14.24g

Bacon Wrapped Omelet Bites

Tasty little bites full of protein and perfect for breakfast.

cals: 265kcal | fat: 14.11g | carbs: 1.66g | prot: 30.87g

Baked Mediterranean Chicken

A yummy and easy way to make a typical baked chicken breast more exciting.

cals: 114kcal | fat: 10.07g | carbs: 1.08g | prot: 4.71g

Jalapeno Sausage Poppers

If you like flavorful, spicy food this is a quick and easy snack, that's great for parties.

cals: 309kcal | fat: 12.06g | carbs: 5.06g | prot: 43.66g

Cheesy Chicken Cordon Bleu

A great way to have tasty chicken cordon bleu with less fat and a more flavorful coating without adding an egg.

cals: 304kcal | fat: 12.43g | carbs: 6.55g | prot: 40.16g

Cheesy Beef Bake

A quick toss-together and bake meal that's great for hungry families.

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ImnotfatImjustfluffy's Latest Posts

la nouba sugar free marshmallows
P.S-I know that one of them is like...6 carbs..but...This is actually for a camping trip my mom (who is also doing atkins) is on. I'm not a fan of marshmallows myself.

posted 23 Aug 2013, 13:49

la nouba sugar free marshmallows
Does anyone know anything about La Nouba Sugar Free Marshmallows? Atkins? Atkins Induction?

posted 23 Aug 2013, 13:48

Kim's Magic Pop on induction
Thank you all for replying. I agree as well...I was just quite interested to see if thats someone people actually EAT on induction.

posted 09 Aug 2013, 07:26

Kim's Magic Pop on induction
Hello everyone!

I'm usually pretty great about knowing what foods not to eat and what foods claim to be "induction friendly" but really aren't...however..I'm completely baffled by Kim's Magic Pop. They are basically like...huge rice cakes...but not...kind of like a styrofoamy consistency that come in different flavors. Basically like if you're craving grains or something breadlike and are getting a little tired of oopsie rolls. The nutrional breakdown is as follows:

Calories 15 Sodium 15 mg
Total Fat 0 g Potassium 0 mg
Saturated 0 g Total Carbs 4 g
Polyunsaturated 0 g Dietary Fiber 0 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 0 g
Cholesterol 0 mg
Vitamin A 0% Calcium 0%
Vitamin c 0% Iron 0%

The ingredients are: Unbleached Wheat Flour, Tapioca Starch, White Corn Flour, Water, Soy Lecithin, Rice Powder, Rice Flour, Long Grain Parboiled Brown Rice, Salt, Soy Bean Oil, Natural Flavor, Stevia (Natural Sweetener)

So..my question is...Has anyone tried it on induction? Is it REALLY induction friendly?? I'm quite curious.

posted 08 Aug 2013, 09:35

ImnotfatImjustfluffy has submitted 4 posts