Food database and calorie counter Source: Member

Whole Foods Market

Ten Vegetable Soup

Nutrition Facts
Serving Size: 1 cup (241g)
 
Amount Per Serving
Calories from Fat 18
Calories 60
 
% Daily Values*
Total Fat 2g 3%
  Saturated Fat 0g 0%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 350mg 15%
Potassium 0mg  
Total Carbohydrate 11g 4%
  Dietary Fiber 2g 8%
  Sugars 3g  
Protein 2g  
 
Vitamin A 50% Vitamin C 25%
Calcium 6% Iron 10%
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Last updated: 15 Dec 18 10:13 AM
3%
of RDI*
(60 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (63%)
 
Fat (26%)
 
Protein (11%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
60
Fat
2g
Carbs
11g
Protein
2g
There are 60 calories in a 1 cup serving of Whole Foods Market Ten Vegetable Soup.
Calorie breakdown: 26% fat, 63% carbs, 11% protein.

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