Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1/2 cup
Amount Per Serving
Calories
82
 
% Daily Values*
Total Fat
4.91g
6%
Saturated Fat
4.227g
21%
Trans Fat
-
Polyunsaturated Fat
0.101g
Monounsaturated Fat
0.314g
Cholesterol
1mg
0%
Sodium
27mg
1%
Total Carbohydrate
8.85g
3%
Dietary Fiber
0g
0%
Sugars
8.85g
Protein
1.12g
Vitamin D
-
Calcium
27mg
2%
Iron
0.04mg
0%
Potassium
38mg
1%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
4%
of RDI*
(82 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (42%)
 
Fat (53%)
 
Protein (5%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
82
Fat
4.91g
Carbs
8.85g
Protein
1.12g
There are 82 calories in a 1/2 cup of Whipped Topping (Low Fat, Frozen).
Calorie breakdown: 53% fat, 42% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 62
1 cup 165
100 g 220

Related Types of Toppings:

Frozen Whipped Topping
White Icing
Strawberry Toppings
Butterscotch or Caramel Toppings
Chocolate Icing
  view more toppings nutritional info

See Also:

Lowfat Frozen Whipped Topping
Dessert Topping (Frozen, Semi Solid)
Frozen Whipped Topping (Pressurized Can)
Milk (Nonfat with Added Vitamin A)
Milk (Fat Free or Skim, Calcium Fortified)
  view more results

Used in these Member Recipes:

Pumpkin Mousse
Strawberry Wafflecakes
Double-Layer Pumpkin Pie
Pistachio Pudding Salad
Pineapple Fluff
Peanut Butter and Fudge Ice Cream Cups
Orange Dreamsicle Dessert
Wiggly Watermelon Pie
Taffy Apple Salad
Peanut Butter Pie
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