Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
6
 
% Daily Values*
Total Fat
0.09g
0%
Saturated Fat
0.056g
0%
Trans Fat
-
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.009g
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrate
1.36g
0%
Dietary Fiber
0.1g
0%
Sugars
0.45g
Protein
0.23g
Vitamin D
-
Calcium
6mg
0%
Iron
0.07mg
0%
Potassium
47mg
1%
Vitamin A
1mcg
0%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
< 1%
of RDI*
(6 calories)
0% of RDI
Calorie Breakdown:
 
Carbohydrate (76%)
 
Fat (11%)
 
Protein (13%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
6
Fat
0.09g
Carbs
1.36g
Protein
0.23g
There are 6 calories in 1 ounce of Vegetable Soup (Low Sodium, with Water).
Calorie breakdown: 11% fat, 76% carbs, 13% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 6
100 g 22
1 cup 56

Related Types of Soups:

Vegetable Soup (Canned, Condensed)
Miso Soup
Chicken Noodle Soup
Taco Soup
Tomato Soup
Chicken Soup
  view more soups nutritional info

See Also:

Vegetarian Vegetable Soup (Prepared with Water)
Beef Vegetable Soup (with Beef Broth, with Equal Volume Water, Canned)
Ready-to-Serve Low Sodium Vegetable Soup (Prepared with Water, Canned)
Low Sodium Vegetable Chicken Soup (Prepared with Water, Canned)
Low Sodium Cream of Mushroom Soup (Prepared with Water)
  view more results
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