Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 1 oz
 
Amount Per Serving
Calories from Fat 25
Calories 59
 
% Daily Values*
Total Fat 2.8g 4%
  Saturated Fat 0.768g 4%
  Polyunsaturated Fat 0.666g  
  Monounsaturated Fat 1.026g  
Cholesterol 33mg 11%
Sodium 21mg 1%
Potassium 56mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars -  
Protein 7.84g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(59 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (45%)
 
Protein (55%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
59
Fat
2.8g
Carbs
0g
Protein
7.84g
There are 59 calories in 1 ounce of Turkey Wing Meat and Skin (Fryer-Roasters, Cooked, Roasted).
Calorie breakdown: 45% fat, 0% carbs, 55% protein.

Other Common Serving Sizes:

Serving Size Calories
1 unit (yield from 1 lb ready-to-cook turkey) 52
1 oz 59
1 wing, bone removed 186
100 g 207
1 lb 939

Related Types of Roast Turkey:

Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Turkey Meat and Skin (Cooked, Roasted)
Roasted Dark Turkey Meat
Roasted Light Turkey Meat
  view more roast turkey nutritional info

Related Types of Turkey:

Ground Turkey
Turkey Breast Meat
White Turkey (Deli Cut Rotisserie)
Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
  view more turkey nutritional info

See Also:

Turkey Wing Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Wing Meat and Skin (Fryer-Roasters)
Turkey Wing Meat (Fryer-Roasters)
Turkey Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Meat (Fryer-Roasters)
  view more results
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