Food database and calorie counter |
|
|
Nutrition Facts
Serving Size |
1/2 turkey, bone removed |
Amount Per Serving
Calories
2991
% Daily Values*
Total Fat
120.58g
155%
Saturated Fat
33.669g
168%
Trans Fat
-
Polyunsaturated Fat
29.128g
Monounsaturated Fat
41.656g
Cholesterol
1174mg
392%
Sodium
1049mg
46%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
446g
Vitamin D
-
Calcium
329mg
25%
Iron
22.08mg
123%
Potassium
4494mg
96%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
150%
|
of RDI*
(2991 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
2991
|
|
Fat
120.58g
|
|
Carbs
0g
|
|
Protein
446g
|
There are 2991 calories in a 1/2 turkey, bone removed of Turkey Light Meat and Skin (Young Tom, Cooked, Roasted). |
Calorie breakdown: 38% fat, 0% carbs, 62% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.