| Food database and calorie counter |
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1/2 turkey, bone and skin removed
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Nutrition Facts
| Serving Size |
1/2 turkey, bone and skin removed |
Amount Per Serving
Calories
1543
% Daily Values*
Total Fat
84.99g
109%
Saturated Fat
25.669g
128%
Trans Fat
-
Polyunsaturated Fat
22.743g
Monounsaturated Fat
26.999g
Cholesterol
559mg
186%
Sodium
479mg
21%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
182.01g
Vitamin D
-
Calcium
206mg
16%
Iron
15.16mg
84%
Potassium
1835mg
39%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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77%
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of RDI*
(1543 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1543
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Fat
84.99g
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Carbs
0g
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Protein
182.01g
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| There are 1543 calories in a 1/2 turkey, bone and skin removed of Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted). |
| Calorie breakdown: 51% fat, 0% carbs, 49% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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