| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
1068
% Daily Values*
Total Fat
47.76g
61%
Saturated Fat
12.996g
65%
Trans Fat
-
Polyunsaturated Fat
11.295g
Monounsaturated Fat
18.099g
Cholesterol
442mg
147%
Sodium
401mg
17%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
148.94g
Vitamin D
-
Calcium
88mg
7%
Iron
8.16mg
45%
Potassium
1871mg
40%
Vitamin A
14mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
53%
|
of RDI*
(1068 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
1068
|
|
Fat
47.76g
|
|
Carbs
0g
|
|
Protein
148.94g
|
| There are 1068 calories in 1 1/2 pounds of Turkey Breast Meat and Skin. |
| Calorie breakdown: 42% fat, 0% carbs, 58% protein. |
Other Common Serving Sizes:
Related Types of Turkey Breast:
Related Types of Turkey:
See Also:
Used in these Member Recipes:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
