Food database and calorie counter |
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Nutrition Facts
Serving Size |
1/2 back, bone removed |
Amount Per Serving
Calories
276
% Daily Values*
Total Fat
13.3g
17%
Saturated Fat
3.88g
19%
Trans Fat
-
Polyunsaturated Fat
3.44g
Monounsaturated Fat
4.575g
Cholesterol
157mg
52%
Sodium
110mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
36.4g
Vitamin D
-
Calcium
35mg
3%
Iron
2.56mg
14%
Potassium
373mg
8%
Vitamin A
4mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
14%
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of RDI*
(276 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (45%)
Protein (55%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
276
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Fat
13.3g
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Carbs
0g
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Protein
36.4g
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There are 276 calories in a 1/2 back, bone removed of Turkey Back Meat and Skin (Fryer-Roasters). |
Calorie breakdown: 45% fat, 0% carbs, 55% protein. |
Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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