Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
118
 
% Daily Values*
Total Fat
0.39g
1%
Saturated Fat
0.054g
0%
Trans Fat
-
Polyunsaturated Fat
0.165g
Monounsaturated Fat
0.081g
Cholesterol
0mg
0%
Sodium
238mg
10%
Total Carbohydrate
21.1g
8%
Dietary Fiber
8.3g
30%
Sugars
2.9g
Protein
8.34g
Vitamin D
-
Calcium
14mg
1%
Iron
1.29mg
7%
Potassium
362mg
8%
Vitamin A
0mcg
0%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(118 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (3%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
118
Fat
0.39g
Carbs
21.1g
Protein
8.34g
There are 118 calories in 100 grams of Split Peas (Mature Seeds, with Salt, Cooked, Boiled).
Calorie breakdown: 3% fat, 70% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 33
100 g 118
1 cup 231

Related Types of Peas:

Split Peas (Mature Seeds)
Low Sodium Green Peas (Canned)
Cooked Green Peas (Canned)
Green Peas (Frozen)
Green Peas
Snow or Sugar Snap Peas
  view more peas nutritional info

Related Types of Vegetables:

Carrots
Mushrooms
Onions
Spinach
Lettuce
Red Tomatoes
  view more vegetables nutritional info

See Also:

You searched for "Split Peas (Mature Seeds, with Salt, Cooked, Boiled)". Did you mean:
Split Peas (Mature Seeds, Without Salt, Cooked, Boiled)
Split Pea Soup
Cooked Cowpeas, Field Peas or Blackeye Peas
Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking)
Cooked Dry Green or Yellow Split Peas (Fat Added in Cooking)
  view more results
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