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Salted Pork (Cured)

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
748
 
% Daily Values*
Total Fat
80.5g
103%
Saturated Fat
29.38g
147%
Trans Fat
-
Polyunsaturated Fat
9.4g
Monounsaturated Fat
37.94g
Cholesterol
86mg
29%
Sodium
1424mg
62%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.05g
Vitamin D
-
Calcium
6mg
0%
Iron
0.44mg
2%
Potassium
66mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
37%
of RDI*
(748 calories)
37% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (97%)
 
Protein (3%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
748
Fat
80.5g
Carbs
0g
Protein
5.05g
There are 748 calories in 100 grams of Salted Pork (Cured).
Calorie breakdown: 97% fat, 0% carbs, 3% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 212
100 g 748

Related Types of Pork:

Pork Loin (Tenderloin)
Pork
Pork Chop
Pork Roast
Ground Pork
Pork Spareribs
  view more pork nutritional info

See Also:

Fried Cured Pork Roll
Smoked or Cured Pork Chop
Smoked or Cured Pork Roast
Smoked or Cured Pork Roast (Lean Only Eaten)
Salted Light Butter Stick
  view more results
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