| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
80
% Daily Values*
Total Fat
2.71g
3%
Saturated Fat
0.526g
3%
Trans Fat
-
Polyunsaturated Fat
0.887g
Monounsaturated Fat
1.058g
Cholesterol
0mg
0%
Sodium
460mg
20%
Total Carbohydrate
13.18g
5%
Dietary Fiber
1.7g
6%
Sugars
-
Protein
1.98g
Vitamin D
-
Calcium
26mg
2%
Iron
1.07mg
6%
Potassium
249mg
5%
Vitamin A
33mcg
4%
Vitamin C
18.4mg
20%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (62%)
Fat (29%)
Protein (9%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
80
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Fat
2.71g
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Carbs
13.18g
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Protein
1.98g
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| There are 80 calories in 1 cup of Red Ripe Tomatoes (Stewed, Cooked). |
| Calorie breakdown: 29% fat, 62% carbs, 9% protein. |
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