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Nutrition Facts
Serving Size 2 large (3" to 4-1/4" dia.)
Amount Per Serving
Calories
516
 
% Daily Values*
Total Fat
0.6g
1%
Saturated Fat
0.156g
1%
Trans Fat
-
Polyunsaturated Fat
0.264g
Monounsaturated Fat
0.012g
Cholesterol
0mg
0%
Sodium
30mg
1%
Total Carbohydrate
120.06g
44%
Dietary Fiber
10.8g
39%
Sugars
5.1g
Protein
10.26g
Vitamin D
-
Calcium
48mg
4%
Iron
1.86mg
10%
Potassium
1968mg
42%
Vitamin A
0mcg
0%
Vitamin C
44.4mg
49%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
26%
of RDI*
(516 calories)
26% of RDI
Calorie Breakdown:
 
Carbohydrate (91%)
 
Fat (1%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

Potatoes (Flesh Without Skin, Without Salt, Boiled)
 

Nutrition summary:

Calories
516
Fat
0.6g
Carbs
120.06g
Protein
10.26g
There are 516 calories in 2 large Potatoes (Flesh Without Skin, Without Salt, Boiled).
Calorie breakdown: 1% fat, 91% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 24
1/2 cup 67
100 g 86
1 small (1-3/4" to 2-1/2" dia.) 108
1 medium (2-1/4" to 3-1/4" dia.) 144
1 large (3" to 4-1/4" dia.) 258

Related Types of Potatoes:

Potatoes (Flesh, Without Salt, Boiled)
Potatoes (Flesh, with Salt, Boiled)
Roasted Potato
White Potatoes (Flesh and Skin)
Mashed Potato
White Potatoes (Flesh and Skin, Baked)
  view more potatoes nutritional info

See Also:

Potato (Flesh and Skin, Without Salt, Baked)
Red Potatoes (Flesh and Skin)
Potato (Skin)
Potatoes (Skin, Without Salt, Baked)
Potatoes (Skin, with Salt, Boiled)
  view more results

Used in these Member Recipes:

Bean Soup
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Chicken Vegetable Noodle Soup
Mixed Vegetable Soup
Balsamic Chicken
Stir-Fried Beef and Potatoes
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